Inspired by the town of Brattleboro
Inspired by the town of Brattleboro, the unique sour ale brewed with cider, captures the best of local flavors. Brattlebeer is slightly tart, light bodied and dry with both fruity and malty undertones, and a rocky, champagne-like head. Fermented spontaneously with a blend of local apple cider, malt, and hops, this delicate pale ale pairs well with soft cheeses and herbal entrees, and often compliments seasonal fruit desserts.

Type: Sour / Wild Ale
Beer Advocate Rating: B
12  Draught oz
5%  abv

Hermit Thrush

Brattleboro, VT